Cookbook

Fed by the Dream
The Dwelling in the Woods Cookbook

“Fed by the Dream: The Dwelling in the Woods Cookbook” has arrived!

In addition to over 100 recipes – from Founders’ Favorites to soups, salads and desserts – Fed by the Dream also includes vegetarian and gluten-free selections, as well as some natural alternatives to household products. And, of course, Connie’s Cracked Wheat Bread recipe is included as well.

When it comes to The Dwelling in the Woods, one learns very quickly that there are many ways to be fed…..through solitude, nature, spirit and especially through delicious, wholesome foods. When guests arrive at The Dwelling, a nourishing, hearty meal awaits them in their hermitage. It is apparent right away, through the quality of food, the presentation and the care with which it was made, that the chef’s intention is to nourish on many levels. A fresh loaf of homemade, signature cracked wheat bread greets each new guest to begin the nurturing, healing hospitality of each visit.

The book begins with the history of the founding of The Dwelling. It shares many memorable moments throughout the book, including pictures of staff, guests and volunteers who have shared their hearts and their hands, their time and their money. The book, then, is divided into many chapters sharing the most requested of the recipes created and served at The Dwelling. Click here for a printable order form.